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  • Parham House & Gardens will be closed from October 15th 2018 until Easter Sunday 2019

Blog & News

Parham News

Parham News : 11th May 2018

The Real ‘Persuasion’: Portrait of a Real-Life Jane Austen Heroine

Find out more about Peter James Bowman’s latest book; a biography of Katherine Bisshopp, whose family lived at Parham for over three centuries.

Parham News : 9th May 2018

Going single-use plastic free at Parham

Everyone at Parham House & Gardens supports the recent Government initiatives to decrease plastic waste and we’re all committed to doing our part. With that in mind, we’ve created a mission statement which makes it clear that we intend to be free from single use plastic by the start of our 2019 season.

Parham News : 19th March 2018

Parham featured in The Sunday Telegraph

Read this fantastic interview with Lady Emma in The Sunday Telegraph by Boudicca Fox-Leonard about our 70th Anniversary

Parham News : 2nd March 2018

Parham featured in The Telegraph

Read this fantastic article in The Telegraph by Sarah Raven about our gladioli trials last year.

Parham News : 20th February 2018

Parham featured in Sussex Life

Read this article in Sussex Life about our Artist in Residence, Polly Dutton.

Parham News : 19th January 2018

Parham Gardens in the press

Our wonderful Gardens have been featured in lots of magazines this month including Gardens Illustrated and The English Garden Magazine.

The Greatchamber at Parham House Sussex

Parham News : 22nd June 2017

Parham featured in Homes & Antiques Magazine

Pick up a copy of Homes & Antiques magazine to read the full feature on Parham House.

Parham News : 20th June 2017

A Guide to Zinnias featured on The English Garden

Read our Head Gardener’s tips on growing zinnias on The English Garden

Parham News : 26th May 2017

New Annual Season Card

From 1 June, we will be issuing new Annual Season Cards to all our Season Ticket Holders.

Parham News : 4th March 2017

Parham’s Sweet Peas in The Telegraph

Read Sarah Raven’s article “The best sweet peas for cutting” featured in The Telegraph on 4th March 2017